Mad Improv Skills in the Kitchen

Food and Drink - 3 Comments » - Posted on May, 7 at 2:41 am

What do you do when you have a hankering for ramen but there isn’t any to be had in the house? Improvise.

Joana's homemade ramen

Not a single cup of instant ramen, not even a packet to cook some over the stove. Instead I found a package of fidel noodles, a can of beef stock, then grabbed some ginger, soy sauce, garlic, and threw them in along with some diced onions for a quick ramen fix.

It’s definitely not authentic, as if the fidel noodles and beef stock didn’t tip you off, but it tasted good and cured my hankering. The noodle choice was definately not the best though. As you can see, I added my customary red pepper flakes too. I seem to add them to everything lately. And if it’s not pepper flakes, it’s salsa, or chili. Gotta have that kick apparently.

I will probably have burnt off every taste bud on my tongue by the time I’m thirty.

Made enough for three servings. :D Now I can go watch some movies. Maybe Snakes on a Plane or just some Dark Angel episodes. I dunno.

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Posted in Food and Drink | 3 Comments »

3 Comments

  1. Novitiate (12) Emma said,

    MyAvatars 0.2
       May 18, 2009 @ 5:22 am

    Great EASY recipe !
    No time wasted :cool:

  2. Novitiate (3) Leif said,

    MyAvatars 0.2
       May 18, 2009 @ 3:19 pm

    Even i like to make experiments with my meals :)
    Have you ever tried to make chicken out of peanuts? ;) Sounds weird but tastes good :)

    Regards,
    Leif

  3. Supplicant (1) Aubrey said,

    MyAvatars 0.2
       May 23, 2009 @ 12:07 am

    Been doing that since 2004!

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