It was lunch time and I was hungry. Whatever shall I eat, I wondered. I opened the refrigerator but was met with an assortment of unappetizing options. Dare I risk one of the mystery dishes that just might have been leftovers once but now look kind of green and may be alive? I decided against that choice. Instant cup ramen? Tempting, but I wanted something more filling. Then I remembered that I had some Schwan’s food in the freezer still.

I had three pasta dishes from Schwan’s in the freezer, and after some careful consideration, I went with Schwan’s Baked Pasta with Spinach and Mushroom (number #479). It was easy to make and comes in it’s own plastic dish. Just pop it in the microwave for 7 minutes, remove film and add Parmesan cheese, then cook it for another 2 to 3 minutes. Easy as can be. And the results?

Oh yeah, believe me I say it tasted even better than it looks. Paired it with a salad and I was good to guy for lunch. It makes three servings so I put the rest away for dinner. Honestly though, I wouldn’t have mind eating the whole thing.

I just realized something; I seem to be posting about food a lot lately. Ah, well, I’m sure ya’all don’t mind though, right? Better to tease you with yummy food!porn shots than boring posts rattling on about the virtues of various companies that offer virtualization services.

Before you go though, you should take a look at my beautiful stamp collection – I’m very proud of it and have even linked it in my sidebar. A message board that I frequent, EcstasyMB, has a fun little activity going on where members can “purchase” stamps with the board’s currency to trade and collect. My collection is growing by leaps and bounds right now. I do need to update it though, there are a few stamps I recently collected that I haven’t added to my page.

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